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Curated cuisine

At UCLA, the home of the best college food in America, our cuisine is carefully sourced, expertly crafted, and designed to nourish, inspire, and connect. with 10 distinct dining establishments, each offering unique concepts, we ensure students explore delicious cuisines and versatile dining spaces that fuel their successes.

chefs preparing a meal
Crab patties from bruin plate

Local is fresh

At UCLA Dining, we prioritize fresh, top-quality ingredients sourced from trusted suppliers to ensure every meal is delicious and nourishing. Our commitment to excellence means offering vibrant, seasonal produce and wholesome options that support a healthy campus community.

bruin plate steak tacos

Options that Celebrate Global Flavors

UCLA celebrates its diverse community by showcasing regional and global cuisines with excellence and enthusiasm. From Mediterranean-inspired menus to kosher and halal options, we bring the world to you with every bite.

red lentil stew with golden beets and wheat berries

Sustainable is sensible

As part of the UC Policy on Sustainable Practices, UCLA Dining Services is committed to reaching or exceeding a minimum of 25% sustainable food and beverage purchases by 2030.

Sustainable Dining