Calories152
| % Daily Value* | |
|---|---|
| Total Fat3.7g | 5% |
| Saturated Fat0.6g | 3% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium282.5mg | 12% |
| Total Carbohydrate25.3g | 9% |
| Dietary Fiber1.1g | 4% |
| Sugars8.6g | |
| Includes Added Sugars0g | 0% |
| Protein4.5g | 9% |
| Calcium0mg | 0% | Iron0mg | 0% |
| Potassium0mg | 0% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and ingredient data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients: GF Pad Thai (ORGANIC RICE NOODLES (ORGANIC RICE, FILTERED WATER, ORGANIC TAPIOCA STARCH), ORGANIC BROCCOLI, ORGANIC CANE SUGAR, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), FILTERED WATER, ORGANIC CARROTS, ORGANIC GREEN ONIONS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT), ORGANIC BROWN RICE VINEGAR, ORGANIC CASHEWS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC RED ONIONS, PAPRIKA, SEA SALT, TAMARIND EXTRACT, ORGANIC GARLIC, ORGANIC DISTILLED VINEGAR, BLACK PEPPER. CONTAINS SOY AND TREE NUTS (CASHEWS).)
Allergens*: None* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products