Ingredients: Frozen Yogurt Non-Fat Cookies & Cream (Pasteurized Non Fat Milk, Pasteurized Sweet Cream Buttermilk, Liquid Sugar Sugar, Water, Corn Syrup, Pasteurized And Cultured Non Fat Milk, Whey, Maltodextrin, Cake Base Wheat Flour, Powdered Sugar, Palm Oil, Cocoa Processed With Alkali, Sugar, Caramel Color, Baking Soda, Salt, Natural Vanilla Flavor, Ammonium Bicarbonate, Marshmallow Syrup Corn Syrup, Sugar, Water, Egg Whites, Artificial Flavors, Xanthan Gum, Lactic Acid, Salt, Contains Less Than 1 Of Milk Protein Isolate, Cellulose Gum, Guar Gum, Carrageenan, Natural And Artificial Flavors, Non Fat Dry Milk, Cocoa Processed With Alkali, Modified Food Starch, Pectin. Contains The Following Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Lactis, L. Acidophilus And Bifidobacterium)

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products