Lemon Ginger Tofu w/ Bulgur, Red Quinoa & Garlic Green Beans
Calories201
| % Daily Value* | |
|---|---|
| Total Fat7.81g | 10% |
| Saturated Fat1.02g | 5% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium242.21mg | 11% |
| Total Carbohydrate23.94g | 9% |
| Dietary Fiber3.68g | 13% |
| Sugars3.46g | 7% |
| Includes Added Sugars1.91g | 4% |
| Protein10.2g | 20% |
| Calcium27.27mg | 2% | Iron1.12mg | 6% |
| Potassium193.27mg | 4% | Vitamin A27.82µg | 3% |
| Vitamin B60.15mg | 9% | Vitamin B120µg | 0% |
| Vitamin C7.35mg | 8% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
- Bulgur Wheat: [ Water, Grain Bulgur Wheat (Gluten, Wheat), Yellow Onion Diced 1/4", SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Red Quinoa: [ Water, Red Quinoa, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
- Green Beans Trimmed
- Lemon Ginger Marinade: [ Lemon Juice, Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE) (Gluten, Soy, Wheat), Ginger Root, Dark Brown Sugar (Brown Sugar), Grape Seed Oil, Garlic Clove Peeled, SP Cayenne Pepper ]
- Lemon Ginger Marinade: [ Lemon Juice, Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE) (Gluten, Soy, Wheat), Ginger Root, Dark Brown Sugar (Brown Sugar), Grape Seed Oil, Garlic Clove Peeled, SP Cayenne Pepper ]
- Garlic Clove Peeled
- Green Onion
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products