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Cobb Salad w/ Chicken

Serving Size: 17.16oz

Calories667

% Daily Value*
Total Fat46.84g60%
Saturated Fat13.47g67%
Trans Fat0g 
Cholesterol341.36mg114%
Sodium1457.64mg63%
Total Carbohydrate13.42g5%
Dietary Fiber6.86g25%
Sugars5.06g10%
Includes Added Sugars0.05g0%
Protein45.04g90%
Calcium208.52mg16%Iron2.53mg14%
Potassium769.78mg16%Vitamin A653.82µg73%
Vitamin B60.24mg14%Vitamin B120.05µg2%
Vitamin C20.48mg23%Vitamin D1.12µg6%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Chopped Romaine Lettuce
  • Tomato Diced 3/8"
  • Grilled Rosemary Chicken Breast: [ Skinless Boneless Chicken Breast (Raw Double Lobe Boneless, Skinless Chicken Breast with Rib Meat Contains up to 2% Retained Water), Garlic Clove Peeled, Canola Oil (CANOLA OIL), Fresh Rosemary, Table Grind Black Pepper, Water, SP Granulated Sugar (Sugar), SP Kosher Salt ]
  • Eggs Hard Cooked (EGGS) (Eggs)
  • Ranch Dressing: [ Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), 2% Buttermilk (Dairy), Ranch Dressing Original Mix (Salt, Monosodium Glutamate, Dried Garlic, Modified Food Starch, Spices, Dried Onion, Maltodextrin, Less than 2% of: Natural Flavor Milk, Soy, Guar Gum. Calcium Stearate) (Dairy, Soy) ]
  • Blue Cheese Crumbles (Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)) (Dairy)
  • Bacon diced (SMOKE FLAVORING ADDEDINGREDIENTS: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY).)
  • Avocado

Allergens*: Soy, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products