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Macaroni & Cheese

Serving Size: 16oz

Calories1246

% Daily Value*
Total Fat45.44g58%
Saturated Fat24.94g125%
Trans Fat0.05g 
Cholesterol127.07mg42%
Sodium3434.58mg149%
Total Carbohydrate152.83g56%
Dietary Fiber6.58g23%
Sugars18.19g36%
Includes Added Sugars0g0%
Protein58.18g116%
Calcium1075.66mg83%Iron0.91mg5%
Potassium442.75mg9%Vitamin A201.13µg22%
Vitamin B60.09mg5%Vitamin B120.73µg30%
Vitamin C0.18mg0%Vitamin D1.68µg8%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Macaroni & Cheese: [ Elbow Macaroni Pasta (Semolina Wheat, Durum Wheat Flour, Vitamin B3 Niacin, Iron Ferrous Sulfate, Vitamin B1 Thiamine Mononitrate, Vitamin B2 Riboflavin, Folic Acid) (Gluten, Wheat), Heavy Whipping Cream (Dairy), Velveeta Cheese (MILK, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SODIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SALT, CALCIUM PHOSPHATE, SODIUM ALGINATE, LACTIC ACID, SORBIC ACID AS A PRESERVATIVE, CHEESE CULTURE, ENZYMES, APOCAROTENAL AND ANNATTO (COLOR).) (Dairy), 2% Milk (Dairy), 3.25% Whole Milk (Dairy), Shredded Cheddar Cheese (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy), Cheddar Cheese Shredded Feather (CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), POTATO STARCH, CORN STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING) Contains: Milk) (Dairy), Water, Sharp Cheddar Cheese Loaf (Cultured Milk, Salt, Enzymes, Annatto (Color).) (Dairy), Unsalted Butter 55# (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Parmesan Cheese Shredded (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy), Panko Bread Crumbs (BLEACHED WHEAT FLOUR, SUGAR, YEAST, SALT.) (Gluten, Wheat), Unsalted Butter 30/1# (Dairy), SP Kosher Salt, Herb Basil Fresh, PC Pepper Red Crushed, Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), SP Paprika, Canola Oil (CANOLA OIL), SP Turmeric Ground, Ground SP White Pepper ]

Allergens*: Fish, Soy, Crustacean-Shellfish, Gluten, Tree-Nuts, Wheat, Sesame, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products