Skip to Main Content
UCLA Logo Dining

Italiano Panini

High carbon footprint food item High-Carbon-Footprint
Contains Gluten Contains Gluten
Contains tree nuts Contains Tree-Nuts
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Serving Size: 4.83oz

Calories309

% Daily Value*
Total Fat21.37g27%
Saturated Fat12.07g60%
Trans Fat0g 
Cholesterol25.43mg8%
Sodium1267.55mg55%
Total Carbohydrate15.84g6%
Dietary Fiber0.67g2%
Sugars1.16g2%
Includes Added Sugars0g0%
Protein17.8g36%
Calcium154.68mg12%Iron0.7mg4%
Potassium72.27mg2%Vitamin A8.81µg1%
Vitamin B60.03mg2%Vitamin B120µg0%
Vitamin C2.22mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Ciabatta Roll: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Extra Virgin Olive Oil (Extra Virgin Olive Oil), SP Sea Salt, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
  • Mortadella: [ Pork Mortadella (Pork, Pork Fat, Salt, Pistachios, Sugar, Spices, Flavorings (Essential Oils and Flavors), Garlic, Ascorbic Acid, Sodium Nitrite, Sodium Phosphate) (Tree-Nuts) ]
  • White Balsamic Vinaigrette: [ White Balsamic Vinegar (WINE VINEGAR, CONCENTRATED GRAPE MUST, BALSAMIC VINEGAR OF MODENA "ACETO BALSAMICO DI MODENA IGP" 1 WINE VINEGAR, CONCENTRATED GRAPE MUST, SULFUR DIOXIDE PRESERVATIVE. CONTAINS: SULFITES.), Canola Oil (CANOLA OIL), Water, Garlic Clove Peeled, SP Sea Salt, SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).), Ground SP White Pepper, SP Basil Leaves, Ground Oregano, Xanthan Gum (XANTHAN GUM) ]
  • Capicola: [ Capicola Ham (Cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Coated With Spices And Paprika) ]
  • Prosciutto: [ Prosciutto Di Parma Imported (Pork leg, salt.) ]
  • Tomato Roma
  • Mozzarella Cheese Sliced 3/4 oz (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes) (Dairy)
  • Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes) (Dairy)
  • Herb Basil Fresh

Allergens*: Gluten, Tree-Nuts, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products