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Chocolate Mocha Pancakes

Serving Size: 3.16oz

Calories268

% Daily Value*
Total Fat17.47g22%
Saturated Fat9.82g49%
Trans Fat0g 
Cholesterol36.53mg12%
Sodium295.15mg13%
Total Carbohydrate26.7g10%
Dietary Fiber1.14g4%
Sugars9.9g20%
Includes Added Sugars9.76g20%
Protein3.45g7%
Calcium49.23mg4%Iron2.04mg11%
Potassium169.96mg4%Vitamin A116.22µg13%
Vitamin B60mg0%Vitamin B120.03µg1%
Vitamin C0.01mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Espresso: [ Water, Coffee Espresso Whole Bean ]
  • Pancake Mix (Bleached Wheat Flour (enriched with niacin, iron, thiamine mononitrate, ribofavin, folic acid), Sugar, Highly Refned Soybean Oil (with citric acid as a preservative), Soy Flour, Dextrose, Leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), Non—Fat Dry Milk, Salt, Dry Buttermilk (milk).) (Soy,Gluten,Wheat,Dairy)
  • Unsalted Butter 36/1# (Dairy)
  • Vegan Semi Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (emulsifier), Natural Vanilla Extract.) (Soy)
  • Unsalted Butter 36/1# (Dairy)
  • Cocoa Powder Republica del Cacao (cocoa)
  • SP Granulated Sugar (Sugar)
  • Vanilla Extract Imitation (Water, Caramel Color, Artificial Flavor, Citric Acid, Sodium Benzoate (as preservative).)

Allergens*: Soy, Gluten, Wheat, Dairy, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products