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Roasted Lamb

High carbon footprint food item High-Carbon-Footprint
Halal food item Halal
Serving Size: 2.17oz

Calories104

% Daily Value*
Total Fat7.17g9%
Saturated Fat2.91g15%
Trans Fat0g 
Cholesterol30.98mg10%
Sodium56.62mg2%
Total Carbohydrate0.69g0%
Dietary Fiber0.04g0%
Sugars0.02g0%
Includes Added Sugars0g0%
Protein8.57g17%
Calcium7.84mg1%Iron0.82mg5%
Potassium126.4mg3%Vitamin A0.33µg0%
Vitamin B60.09mg5%Vitamin B121.15µg48%
Vitamin C0.74mg1%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Lamb Halal Leg BRT
  • Chicken Broth: [ Water, Chicken Base (ROASTED CHICKEN AND CHICKEN BROTH, SALT, HYDROLYZED CORN PROTEIN, SUGAR, CHICKEN FAT, YEAST EXTRACT, ONION POWDER, CONTAINS 2 PERCENT OR LESS OF POTATO STARCH, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC (COLOR), GARLIC POWDER, NATURAL FLAVORS.) ]
  • Garlic Clove Peeled
  • SP Ras El Hanout Moroccan
  • Harissa Mild Paste (BELL PEPPERS, JALAPENOS, CANOLA/OLIVE OIL BLEND, GARLIC, CILANTRO, PAPRIKA, CUMIN, CARAWAY SEED, SALT, CITRIC ACID)
  • Extra Virgin Olive Oil (Extra Virgin Olive Oil)
  • SP Kosher Salt

Allergens*: None

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products