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Frutti Di Mare Pizza Pie

cornmeal jalapeno pie, shrimp, calamari, salmon, pomodoro sauce, mozzarella cheese, fresh parsley

Contains fish Contains Fish
Crustacean shellfish food item Contains Crustacean-Shellfish
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Serving Size: 25.18oz

Calories1568

% Daily Value*
Total Fat74.8g96%
Saturated Fat34.61g173%
Trans Fat0.64g 
Cholesterol384.76mg128%
Sodium3528.46mg153%
Total Carbohydrate134.32g49%
Dietary Fiber6.21g22%
Sugars5.28g11%
Includes Added Sugars0g0%
Protein77.86g156%
Calcium870.71mg67%Iron4.28mg24%
Potassium724.83mg15%Vitamin A553.76µg62%
Vitamin B60.64mg38%Vitamin B122.78µg116%
Vitamin C13.35mg15%Vitamin D3µg15%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Pizza Dough: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Cotija Cheese (COTIJA CHEESE (PASTEURIZED MILK, SALT, ENZYMES, CHEESE CULTURE), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).CONTAINS: MILK) (Dairy), Unsalted Butter 55# (Dairy), Jalapeno Pepper Can (Sliced Jalapeno Peppers, Water, Vinegar, Salt, Trace of Calcium Chloride.), Cornmeal Yellow Ground Coarse (Polenta) (CORNMEAL.), Canola Oil (CANOLA OIL), Extra Virgin Olive Oil (Extra Virgin Olive Oil), SP Sea Salt, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
  • Seafood Mix: [ Black Tiger Shrimp 16-20 P&D (Crustacean-Shellfish), Squid Calamari Ring w/ Tentacles (SQUID, WATER, SODIUM CITRATE, SODIUM CARBONATE, SODIUM ACID CARBONATE (TO RETAIN MOISTURE)), Salmon Portion Atlantic (Fish), Unsalted Butter 55# (Dairy), Parsley Italian, Lemon Juice, SP Garlic Powder (GARLIC), Citric Acid (CITRIC ACID), SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).), SP Kosher Salt ]
  • Mozzarella Cheese - DO NOT USE (No ingredients listed.) (Dairy)
  • Pomodoro Pizza Sauce: [ Tomato San Marzano Style (Whole Peeled Tomatoes, Tomato Juice, Salt, Citric Acid and Fresh Basil.), Yellow Onion Diced 3/8", Garlic Clove Peeled, Canola Oil (CANOLA OIL), SP Kosher Salt, Table Grind Black Pepper ]
  • Parsley Chopped
  • Extra Virgin Olive Oil & Lemons (Extra Virgin Olive Oil & Lemons)

Allergens*: Fish, Crustacean-Shellfish, Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products