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Vietnamese Shaking Beef

High-Carbon-Footprint
Contains Fish
Contains Dairy
Serving Size: 3.68oz
Amount per Serving

Calories138

% Daily Value*
Total Fat7.2g9%
Saturated Fat2.5g12%
Trans Fat0g 
Cholesterol33.9mg11%
Sodium887.8mg39%
Total Carbohydrate6g2%
Dietary Fiber0.8g3%
Sugars2.8g 
Includes Added Sugars1g2%
Protein11.3g23%
Calcium27.5mg2%Iron1.4mg8%
Potassium125.6mg3%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Beef Fajita Halal (BEEF, WATER, SALT, CONTAINS 2% OR LESS OF SUGAR, FRUIT AND SPICE EXTRACTS, PAPRIKA, SPICES, NATURAL FLAVORS.)
  • Yellow Onion Fresh
  • Spinach Washed & Cleaned
  • Shaking Beef Marinade Sauce: [ Fish Sauce (Anchovy Extract, Water, Salt, Fructose & Hydrolyzed Vegetable Protein.) (Fish), Garlic Clove Peeled, SP Granulated Sugar (Sugar), Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Shaking Beef Marinade Sauce: [ Fish Sauce (Anchovy Extract, Water, Salt, Fructose & Hydrolyzed Vegetable Protein.) (Fish), Garlic Clove Peeled, SP Granulated Sugar (Sugar), Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Garlic Clove Peeled
  • Canola Oil
  • Unsalted Butter (Dairy)
  • SP Granulated Sugar (Sugar)
  • Table Grind Black Pepper

Allergens*: Fish, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products