Skip to Main Content
UCLA Logo Dining

Calypso Bean, Shell Pasta, & Arugula Sauté

Vegetarian
Contains Gluten
Contains Wheat
Contains Dairy
Serving Size: 4.19oz
Amount per Serving

Calories150

% Daily Value*
Total Fat4.3g6%
Saturated Fat0.7g3%
Trans Fat0g 
Cholesterol1.7mg1%
Sodium169.4mg7%
Total Carbohydrate18.1g7%
Dietary Fiber3.9g14%
Sugars1.4g 
Includes Added Sugars0g0%
Protein5.4g11%
Calcium85mg7%Iron1.5mg8%
Potassium303.4mg6%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Whole Wheat Shell Pasta: [ Water, Pasta Shells Whole Wheat (100% WHOLE WHEAT DURUM FLOUR) (Gluten, Wheat), Olive Oil Blend (75 CANOLA OIL 25 EVOO), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • White Beans: [ Water, White Beans, Yellow Onion Diced 1/4", Yellow Onion Diced 1", Carrots Diced 1/2", Olive Oil Blend (75 CANOLA OIL 25 EVOO), Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Baby Arugula
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy)
  • SP Pepper Red Chili Crushed
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper

Allergens*: Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products