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Seafood, Leek & Tomato Chowder

Contains Fish
Contains Crustacean-Shellfish
Contains Dairy
Contains Alcohol
Serving Size: 7.16oz

Calories79

% Daily Value*
Total Fat0.97g1%
Saturated Fat0.16g1%
Trans Fat0g 
Cholesterol68.46mg23%
Sodium508.31mg22%
Total Carbohydrate6.13g2%
Dietary Fiber0.85g3%
Sugars1.01g2%
Includes Added Sugars0g0%
Protein9.96g20%
Calcium32.24mg2%Iron0.45mg2%
Potassium244.31mg5%Vitamin A17.73µg2%
Vitamin B60.16mg10%Vitamin B120.61µg25%
Vitamin C4.14mg5%Vitamin D0.22µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Clam Broth: [ Water, Clam Base (COOKED CLAMS WITH CLAM JUICE AND CLAM EXTRACT, SALT, BUTTER OIL, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, YEAST EXTRACT, SUGAR, ONION POWDER, DEHYDRATED POTATO FLAKES, NATURAL FLAVOR [WITH TORULA YEAST, GUM ARABIC, CITRIC ACID]. CONTAINS: MILK.) (Dairy) ]
  • Tomato Roasted Diced 3/4" (VINE RIPENED FIRE ROASTED DICED TOMATOES, TOMATO JUICE, SEA SALT, CALCIUM CHLORIDE, CITRIC ACID.)
  • Water
  • Potato Diced 3/8"
  • Cod Fillet Plain (Fish)
  • White Shrimp (Crustacean-Shellfish)
  • Squid
  • Wine Chablis (Alcohol)
  • Leeks
  • Parsley Sprig
  • Canola Oil
  • SP Sea Salt
  • SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).)
  • SP Coriander Ground (GROUND CORIANDER)
  • SP Bay Leaf Dry Whole

Allergens*: Fish, Crustacean-Shellfish, Dairy, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products