Alfredo Sauce
Vegetarian
Contains Gluten
Contains Wheat
Contains DairyCalories54
| % Daily Value* | |
|---|---|
| Total Fat4.15g | 5% |
| Saturated Fat2.66g | 13% |
| Trans Fat0g | |
| Cholesterol14.48mg | 5% |
| Sodium78.94mg | 3% |
| Total Carbohydrate1.65g | 1% |
| Dietary Fiber0.04g | 0% |
| Sugars0.96g | 2% |
| Includes Added Sugars0g | 0% |
| Protein1.84g | 4% |
| Calcium58.92mg | 5% | Iron0.07mg | 0% |
| Potassium28.33mg | 1% | Vitamin A20.27µg | 2% |
| Vitamin B60.02mg | 1% | Vitamin B120.19µg | 8% |
| Vitamin C0.07mg | 0% | Vitamin D0.22µg | 1% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Milk Whole 6 GAL (Dairy)
- Bechamel Sauce: [ Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy), 2% Milk (Dairy), 3.25% Whole Milk (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter (Dairy), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Nutmeg Ground ]
- Parmesan Cheese Shredded (Dairy)
- Garlic Clove Peeled
- Ground SP White Pepper
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products