Vegetable Kimchi Fried Rice
Calories415
| % Daily Value* | |
|---|---|
| Total Fat19.21g | 25% |
| Saturated Fat2.18g | 11% |
| Trans Fat0.07g | |
| Cholesterol51.33mg | 17% |
| Sodium199.41mg | 9% |
| Total Carbohydrate50.17g | 18% |
| Dietary Fiber1.74g | 6% |
| Sugars1.01g | 2% |
| Includes Added Sugars0g | 0% |
| Protein10.38g | 21% |
| Calcium61.51mg | 5% | Iron2.26mg | 13% |
| Potassium212.78mg | 5% | Vitamin A25.85µg | 3% |
| Vitamin B60.3mg | 17% | Vitamin B120.13µg | 6% |
| Vitamin C1.86mg | 2% | Vitamin D0.36µg | 2% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- White Rice Long Grain Parboiled
- Napa Cabbage Kimchi (NAPA CABBAGE, RADISH, WATER, RED PEPPER POWDER, SEA SALT, YELLOW ONION, BROWN SEAWEED, GARLIC, GINGER)
- Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
- Scrambled Eggs: [ Egg Liquid (Eggs), Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
- Canola Oil
- Yellow Onion Diced 1/2"
- Green Onion
- Pure Sesame Oil (Sesame)
- Gochujang (Korean Chili Pepper Paste) (SUGAR, WATER, PEAR PUREE (PEARS, ASCORBIC ACID), RICE COOKING WINE, MISO (WATER, WHOLE SOYBEANS, RICE, SEA SALT), RED PEPPER POWDER, SALT, BROWN RICE SYRUP, CONTAINS 2% OR LESS OF: SWEET RICE FLOUR, GARLIC POWDER, GARLIC CRUSHED (GARLIC, CITRIC ACID), CULTURED DEXTROSE, ONION PUREE (ONION, CITRIC ACID), ONION POWDER, GINGER POWDER, LACTIC ACID, YEAST EXTRACT, VEGETABLE EXTRACT, NATURAL FLAVOR, SPICE.) (Soy,Gluten,Wheat,Dairy,Alcohol)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products