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Vegetable Kimchi Fried Rice

Serving Size: 4.76oz

Calories421

% Daily Value*
Total Fat19.24g25%
Saturated Fat2.16g11%
Trans Fat0.01g 
Cholesterol51.33mg17%
Sodium192.97mg8%
Total Carbohydrate50.19g18%
Dietary Fiber1.71g6%
Sugars1.02g2%
Includes Added Sugars0.09g0%
Protein10.37g21%
Calcium61.52mg5%Iron2.22mg12%
Potassium212.78mg5%Vitamin A25.85µg3%
Vitamin B60.3mg17%Vitamin B120.13µg6%
Vitamin C1.86mg2%Vitamin D0.36µg2%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • White Rice Long Grain Parboiled
  • Napa Cabbage Kimchi (NAPA CABBAGE, RADISH, WATER, RED PEPPER POWDER, SEA SALT, YELLOW ONION, BROWN SEAWEED, GARLIC, GINGER)
  • Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
  • Scrambled Eggs: [ Egg Liquid (Eggs), Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
  • Canola Oil (CANOLA OIL)
  • Yellow Onion Diced 1/2"
  • Green Onion
  • Pure Sesame Oil (Sesame)
  • Gochujang (Korean Chili Pepper Paste) (GLUCOSE-FRUCTOSE, RED PEPPER PASTE (CORN SYRUP, RICE, RED PEPPER PASTE [RED CHILI PEPPER, WATER, SEA SALT, GARLIC, ONION], WATER, SEA SALT, SOYBEAN PASTE [WATER, SOYBEAN, FERMENTED SOYBEAN, ROASTED SOYBEAN, SALT, MALTED RICE OR MALTED WHEAT], RICE WINE, RED PEPPER POWDER, MALTED RICE OR MALTED WHEAT), WATER, CANOLA OIL, TOMATO PASTE, APPLE CIDER VINEGAR, SUGAR, DEHYDRATED GARLIC, DISTILLED VINEGAR, GARLIC, MODIFIED CORN STARCH, SALT, SPICE EXTRACT, CITRIC ACID, DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), CHILI POWDER, SPICES, HERBS.) (Soy,Gluten,Wheat)

Allergens*: Soy, Gluten, Wheat, Sesame, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products