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Vegetable Yakisoba

Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Serving Size: 10.79oz
Amount per Serving

Calories293

% Daily Value*
Total Fat2.4g3%
Saturated Fat0.3g2%
Trans Fat0g 
Cholesterol0mg0%
Sodium121.5mg5%
Total Carbohydrate16.2g6%
Dietary Fiber2.2g8%
Sugars3.4g 
Includes Added Sugars0g0%
Protein2.7g5%
Calcium31.2mg2%Iron1mg5%
Potassium172.5mg4%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Cabbage Coleslaw Shred 3-Way
  • Yellow Onion Fresh
  • Yakisoba Noodles (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHEAT GLUTEN, SALT, POTASSIUM CARBONATE, FD & C YELLOW # 5 & #6, AND SOYBEAN OIL. CONTAINS: WHEAT.) (Soy,Gluten,Wheat)
  • Carrots Whole
  • Yakisoba Sauce (WATER, WORCESTERSHIRE SAUCE, FRUITS AND VEGETABLES (TOMATO, ONION, APPLE, CARROT DATE, PEACH, ORANGE AND GARLIC), SUGAR, VINEGAR, SALT, SOY SAUCE, HIGH FRUCTOSE CORN SYRUP, CARAMEL COLORING HYDROLYZED SOY PROTEIN, MODIFIED FOOD STARCH, SPICES, OYSTER EXTRACT, YEAST EXTRACT, SOY SAUCE POWDER, KELP, GUAR GUM.) (Soy)
  • Green Onion
  • Pickled Ginger
  • Goma Kadoya Sesame Oil (Sesame)
  • Canola Oil
  • Sesame Seeds Whole Roasted (Sesame)

Allergens*: Soy, Gluten, Wheat, Sesame

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products