Vegetarian Nachos
Calories464
| % Daily Value* | |
|---|---|
| Total Fat31.87g | 41% |
| Saturated Fat6.48g | 32% |
| Trans Fat4.23g | |
| Cholesterol18.77mg | 6% |
| Sodium861.63mg | 37% |
| Total Carbohydrate35.74g | 13% |
| Dietary Fiber13.5g | 48% |
| Sugars5.09g | 10% |
| Includes Added Sugars0g | 0% |
| Protein12.74g | 25% |
| Calcium82.77mg | 6% | Iron2.84mg | 16% |
| Potassium940.44mg | 20% | Vitamin A48.21µg | 5% |
| Vitamin B60.23mg | 13% | Vitamin B120µg | 0% |
| Vitamin C20.7mg | 23% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tortilla Chips: [ Tortilla Corn 6", Oil from Fryer ]
- Refried Beans: [ Water, Refried Beans (PINTO BEANS, SALT, PALM OIL.), Canola Oil (CANOLA OIL), Yellow Onion Diced 1/4", Garlic Clove Peeled, Jalapeno Peppers, Table Grind Black Pepper ]
- Tomato 5x6
- Guacamole: [ Avocado Pulp, Tomato 5x6, Yellow Onion Diced 1/4", Cilantro Fresh (Coriander Leaves), Jalapeno Peppers, Jalapeno Juice, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Sour Cream: [ Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy), Lime Juice, 5% White Vinegar (Distilled White Vinegar with Water Added to 5% (50 Grains) Acidity.), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Cheese Sauce (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT,ENZYMES), SOYBEAN OIL, MODIFIED CORNSTARCH,VINEGAR, MALTODEXTRIN, 2% OR LESS OF CORNSTARCH,SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUMCASEINATE, YEAST EXTRACT, MONO- AND DIGLYCERIDES,DATEM, EXTRACTIVES OF PAPRIKA (COLOR), CULTUREDWHEY, EXTRACTIVES OF TURMERIC (COLOR), MILKFAT,SODIUM CITRATE, LACTIC ACID.) (Soy,Dairy)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products