Seafood Pasta w/ Lobster Sauce
Calories443
| % Daily Value* | |
|---|---|
| Total Fat12.72g | 16% |
| Saturated Fat4.78g | 24% |
| Trans Fat0g | |
| Cholesterol50.51mg | 17% |
| Sodium339.61mg | 15% |
| Total Carbohydrate66.8g | 24% |
| Dietary Fiber4.93g | 18% |
| Sugars2.07g | 4% |
| Includes Added Sugars0g | 0% |
| Protein15.59g | 31% |
| Calcium51.44mg | 4% | Iron3.36mg | 19% |
| Potassium299.74mg | 6% | Vitamin A40.71µg | 5% |
| Vitamin B60.09mg | 6% | Vitamin B120.57µg | 24% |
| Vitamin C2.2mg | 2% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Campanelle Pasta: [ Campanelle Pasta (SEMOLINA (WHEAT), DURUM WHEAT FLOUR. VITAMINS/MINERALS: VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.) (Gluten, Wheat), Canola Oil (CANOLA OIL), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Lobster Sauce: [ Water, Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy), Peeled Carrots, Yellow Onion Diced 1", Celery, All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Lobster Base (COOKED LOBSTER, SALT, MALTODEXTRIN, PALM OIL, SOYBEAN OIL, CORN STARCH, SUGAR, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, CONTAINS 2 PERCENT OR LESS OF FOOD STARCH - MODIFIED, LOBSTER EXTRACT, ONION POWDER, EXTRACTIVE OF PAPRIKA (COLOR), DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, NATURAL BUTTER FLAVOR (WITH ANNATTO AND TURMERIC [FOR COLOR]) (MILK), GARLIC POWDER, NATURAL FLAVORS. CONTAINS: SHELLFISH (LOBSTER), MILK.) (Crustacean-Shellfish, Dairy), Tomato Paste (Tomatoes), Unsalted Butter (Pasteurized Cream, Natural Flavorings) (Dairy), Garlic Clove Peeled, Canola Oil (CANOLA OIL), Anise Seed (Star Anise), Ground SP White Pepper, SP Bay Leaf Dry Whole ]
- Sea Scallops
- Baby Arugula
- Lobster (Crustacean-Shellfish)
- Shrimp 41-50 White P&D Tail Off (Crustacean-Shellfish)
- Extra Virgin Olive Oil (Extra Virgin Olive Oil)
- Garlic Clove Peeled
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products