Skip to Main Content
UCLA Logo Dining

Chicken Noodle Soup

Halal
Contains Gluten
Contains Wheat
Serving Size: 6.01oz
Amount per Serving

Calories340

% Daily Value*
Total Fat1.9g2%
Saturated Fat0.2g1%
Trans Fat0g 
Cholesterol9.4mg3%
Sodium163.1mg7%
Total Carbohydrate38.3g14%
Dietary Fiber2.1g8%
Sugars2.4g 
Includes Added Sugars0g0%
Protein8.3g17%
Calcium7.2mg1%Iron1.7mg10%
Potassium67.1mg1%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Farfalle Pasta: [ Farfalle Bowtie Pasta (Semolina Wheat, Durum Wheat Flour, Vitamin B3 Niacin, Iron Ferrous Sulfate, Vitamin B1 Thiamin Mononitrate, Vitamin B2 Riboflavin, Folic Acid) (Gluten, Wheat), Canola Oil, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
  • Roasted Vegetable Stock: [ Water, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Chicken Thigh 1/2" x 1/2" Halal
  • Yellow Onion Fresh
  • Carrots Diced 1/2"
  • Celery
  • Vegalene Aerosol (CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT)
  • Canola Oil
  • Parsley Sprig
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • SP Dried Oregano Leaf (Oregano)
  • SP Thyme Whole Leaf Dried (Thyme Leaves)
  • SP Bay Leaf Dry Whole

Allergens*: Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products