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Spicy Korean Rice Cake

Vegetarian food item Vegetarian
Contains Soy Contains Soy
Contains Gluten Contains Gluten
Contains Wheat Contains Wheat
Contains Sesame Contains Sesame
Contains Alcohol Contains Alcohol
Serving Size: 13.34oz

Calories501

% Daily Value*
Total Fat2.5g3%
Saturated Fat0.42g2%
Trans Fat0g 
Cholesterol0mg0%
Sodium1085.07mg47%
Total Carbohydrate110.06g40%
Dietary Fiber2.08g7%
Sugars18.87g38%
Includes Added Sugars14.97g30%
Protein9.6g19%
Calcium44.73mg3%Iron3.33mg18%
Potassium156.61mg3%Vitamin A5.71µg1%
Vitamin B60.15mg9%Vitamin B120µg0%
Vitamin C30.55mg34%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Rice Cake Korean (Duk) Tubes (Rice, Salt, Water)
  • Cabbage Coleslaw Shredded 3/16"
  • Water
  • Soy Sauce Low Sodium 5gal (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1 AS A PRESERVATIVE) (Soy,Gluten,Wheat)
  • Gochujang (Korean Chili Pepper Paste) (GLUCOSE-FRUCTOSE, RED PEPPER PASTE (CORN SYRUP, RICE, RED PEPPER PASTE [RED CHILI PEPPER, WATER, SEA SALT, GARLIC, ONION], WATER, SEA SALT, SOYBEAN PASTE [WATER, SOYBEAN, FERMENTED SOYBEAN, ROASTED SOYBEAN, SALT, MALTED RICE OR MALTED WHEAT], RICE WINE, RED PEPPER POWDER, MALTED RICE OR MALTED WHEAT), WATER, CANOLA OIL, TOMATO PASTE, APPLE CIDER VINEGAR, SUGAR, DEHYDRATED GARLIC, DISTILLED VINEGAR, GARLIC, MODIFIED CORN STARCH, SALT, SPICE EXTRACT, CITRIC ACID, DEHYDRATED ONION, POTASSIUM SORBATE (PRESERVATIVE), CHILI POWDER, SPICES, HERBS.) (Soy,Gluten,Wheat)
  • SP Granulated Sugar (Sugar)
  • Garlic Clove Peeled
  • Vegetarian Dashi Soup Base (water, white tamari (water, wheat, sea salt, rice wine spirit), sea salt, mirin, dried shiitake mushroom, dried Japanese radish, kelp, brewed rice vinegar, rice wine spirit (contains wheat)) (Gluten,Wheat,Alcohol)
  • Sesame Seeds Whole Roasted (Sesame)

Allergens*: Soy, Gluten, Wheat, Sesame, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products