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Bouillabaisse

Halal food item Halal
Contains fish Contains Fish
Crustacean shellfish food item Contains Crustacean-Shellfish
Serving Size: 3.37oz

Calories75

% Daily Value*
Total Fat2.97g4%
Saturated Fat0.38g2%
Trans Fat0g 
Cholesterol32.44mg11%
Sodium134.26mg6%
Total Carbohydrate4.67g2%
Dietary Fiber0.91g3%
Sugars2.42g5%
Includes Added Sugars0g0%
Protein7.64g15%
Calcium23.44mg2%Iron0.82mg5%
Potassium272.1mg6%Vitamin A436.16µg48%
Vitamin B60.05mg3%Vitamin B121.88µg78%
Vitamin C6.74mg7%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Marinara Sauce: [ Tomato Crushed VOL PK (VINE RIPENED FRESH TOMATOES, SALT, AND NATURALLY DERIVED CITRIC ACID.), Tomato Paste (TOMATO PASTE, CITRIC ACID), Yellow Onion Diced 3/8", Canola Oil (CANOLA OIL), Garlic Chopped, SP Kosher Salt, SP Basil Leaves, SP Dried Oregano Leaf (Oregano) ]
  • Roasted Vegetable Stock: [ Water, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt, Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Shrimp Bay (Crustacean-Shellfish)
  • Fish Pangasius/Swai Filet (Fish)
  • Mussels
  • Whole Clams w/ Shell
  • Yellow Onion Diced 1/4"
  • Extra Virgin Olive Oil (Extra Virgin Olive Oil)
  • Garlic Clove Peeled
  • SP Pepper Red Chili Crushed (Red Pepper and Vegetable Oil (Pre-process).)

Allergens*: Fish, Crustacean-Shellfish

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products