Basil Cream Stuffed Shells
Vegetarian
Contains Gluten
Contains Wheat
Contains Dairy
Contains EggsCalories898
| % Daily Value* | |
|---|---|
| Total Fat47.45g | 61% |
| Saturated Fat30.71g | 154% |
| Trans Fat0g | |
| Cholesterol209.93mg | 70% |
| Sodium1693.47mg | 74% |
| Total Carbohydrate75.23g | 27% |
| Dietary Fiber4.27g | 15% |
| Sugars8.15g | 16% |
| Includes Added Sugars0g | 0% |
| Protein29.94g | 60% |
| Calcium515.87mg | 40% | Iron2.32mg | 13% |
| Potassium567.19mg | 12% | Vitamin A49.74µg | 6% |
| Vitamin B60.13mg | 8% | Vitamin B120.82µg | 34% |
| Vitamin C0.42mg | 0% | Vitamin D0.53µg | 3% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Cheese Stuffed Shells (Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Enriched Semolina Flour (Semolina Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Water, Romano Cheese (Pasteurized Cow's and/or Sheep's Milk, Cheese Culture, Salt, Enzymes), Pasteurized Eggs, Corn Starch, Sea Salt, Dietary Fiber, Parsley, Spices, Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum), Turmeric (Color)) (Gluten,Wheat,Dairy,Eggs)
- Garlic Basil Cream Sauce: [ Heavy Whipping Cream (HEAVY CREAM, CONTAINS LESS THAN 1% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80. CONTAINS: MILK) (Dairy), Milk Whole / Regular GAL (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter 30/1# (Dairy), Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Basil Fresh, Yellow Onion Diced 1", SP Garlic Powder (GARLIC), Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Ground SP White Pepper, Garlic Clove Peeled, SP Nutmeg Ground, Cloves (Cloves), SP Basil Leaves, SP Bay Leaf Dry Whole, Parsley Italian, SP Peppercorns Melange 4-Color, Herb Thyme Fresh ]
- Herb Basil Fresh
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products