Skip to Main Content
UCLA Logo Dining

Kabocha & Coconut Milk Stew

Vegan food item Vegan
Low carbon footprint food item Low-Carbon-Footprint
Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Serving Size: 5.94oz

Calories208

% Daily Value*
Total Fat13.26g17%
Saturated Fat11.38g57%
Trans Fat0g 
Cholesterol0mg0%
Sodium154.92mg7%
Total Carbohydrate17.62g6%
Dietary Fiber2.63g9%
Sugars4.04g8%
Includes Added Sugars0.12g0%
Protein4.59g9%
Calcium37.93mg3%Iron1.97mg11%
Potassium331.03mg7%Vitamin A29.35µg3%
Vitamin B60.08mg5%Vitamin B120µg0%
Vitamin C6.78mg8%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Coconut Milk (COCONUT MILK, WATER, POLYSORBATE 60, GUAR GUM, SODIUM CARBOXYL METHYL CELLULOSE, SODIUM METABISULFITE (PRESERVATIVE). CONTAINS SULFITES. CONTAINS: COCONUT.)
  • Squash Kabocha
  • Water
  • Chinese Long Bean
  • Tomato Diced 1/4"
  • Yellow Onion Diced 1/4"
  • Mushroom Base (FRESH MUSHROOMS SAUTEED IN CANOLA OIL, SALT, HYDROLYZED WHEAT GLUTEN, SUGAR, HYDROLYZED TORULA AND BREWERS YEAST PROTEIN, CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH - MODIFIED, ONION POWDER, CARAMEL COLOR, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL MUSHROOM FLAVOR (WITH NATURAL FLAVORS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID]). CONTAINS: SOY, WHEAT.) (Soy,Gluten,Wheat)
  • Garlic Clove Peeled
  • Canola Oil (CANOLA OIL)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)

Allergens*: Soy, Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products