Skip to Main Content
UCLA Logo Dining

Spanish Style Trout

Contains Fish
Serving Size: 2.86oz
Amount per Serving

Calories84

% Daily Value*
Total Fat4g5%
Saturated Fat0.9g4%
Trans Fat0g 
Cholesterol37.5mg13%
Sodium435.7mg19%
Total Carbohydrate3.2g1%
Dietary Fiber0.8g3%
Sugars2.2g 
Includes Added Sugars0g0%
Protein13.1g26%
Calcium24.8mg2%Iron0.4mg2%
Potassium314.4mg7%Vitamin D10.1µg51%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Steelhead Trout Fillet (FISH (RAINBOW TROUT), SALT, WATER) (Fish)
  • Roasted Red Peppers: [ Red Bell Pepper ]
  • Orange Segments
  • Peeled Shallots
  • Lemon Juice
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • SP Paprika Smoked (PAPRIKA, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).)
  • Parsley Italian
  • Table Grind Black Pepper
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper
  • Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
  • Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
  • Whole Saffron

Allergens*: Fish

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products