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Wed - Italian Sausage Sandwich

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Contains egg Contains Eggs
Serving Size: 3.61oz

Calories210

% Daily Value*
Total Fat12.08g15%
Saturated Fat4.82g24%
Trans Fat0g 
Cholesterol32.61mg11%
Sodium594.91mg26%
Total Carbohydrate14.82g5%
Dietary Fiber1.21g4%
Sugars2.04g4%
Includes Added Sugars0.35g1%
Protein12.38g25%
Calcium140.18mg11%Iron0.27mg1%
Potassium94.28mg2%Vitamin A160.58µg18%
Vitamin B60.04mg2%Vitamin B120µg0%
Vitamin C8.62mg10%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Mini Hoagie Roll: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Honey Strained Light Amber, Shortening Crisco All Purpose (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants).) (Soy), SP Sea Salt, Egg Whites Frozen (Eggs), Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID) ]
  • Sausage Italian Links (PORK, SPICES, SALT, WATER, CORN SYRUP SOLIDS, PAPRIKA, SUGAR, LEMON JUICE POWDER (CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL), BHA, BHT, CITRIC ACID)
  • Provolone Cheese Sliced (Pasteurized Milk, Cheese Culture, Salt, Enzymes) (Dairy)
  • Marinara Sauce: [ Tomato Crushed VOL PK (VINE RIPENED FRESH TOMATOES, SALT, AND NATURALLY DERIVED CITRIC ACID.), Tomato Paste (TOMATO PASTE, CITRIC ACID), Yellow Onion Diced 3/8", Canola Oil (CANOLA OIL), Garlic Chopped, SP Kosher Salt, SP Basil Leaves, SP Dried Oregano Leaf (Oregano) ]
  • Sauteed Onions & Peppers: [ Yellow Onion Julienne 3/16", Green Bell Pepper, Red Bell Pepper, Canola Oil (CANOLA OIL), SP Kosher Salt, Table Grind Black Pepper ]

Allergens*: Soy, Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products