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Pasta w/ Spring Vegetables

Serving Size: 5.97oz

Calories435

% Daily Value*
Total Fat7.31g9%
Saturated Fat1.39g7%
Trans Fat0g 
Cholesterol5.17mg2%
Sodium155.12mg7%
Total Carbohydrate77.62g28%
Dietary Fiber5.36g19%
Sugars5.65g11%
Includes Added Sugars0g0%
Protein18.25g36%
Calcium56.28mg4%Iron4.35mg24%
Potassium139.52mg3%Vitamin A37.76µg4%
Vitamin B60.05mg3%Vitamin B120µg0%
Vitamin C6.63mg7%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Rotini Noodles: [ Rotini Pasta Barilla (Semolina Wheat, Durum Wheat Flour, Vitamin B3 Niacin, Iron Ferrous Sulfate, Vitamin B1 Thiamine Mononitrate, Vitamin B2 Riboflavin, Folic Acid) (Gluten, Wheat), Canola Oil (CANOLA OIL), SP Kosher Salt ]
  • Peas Frozen
  • Asparagus Medium
  • Roasted Red Peppers (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID)
  • Parmesan Cheese Shredded (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
  • Herbed Olive Oil: [ Olive Oil Blend (75 CANOLA OIL 25 EVOO), Garlic Clove Peeled, Parsley Italian, SP Kosher Salt, SP Pepper Red Chili Crushed, Fresh Rosemary, Herb Basil Fresh, Herb Thyme Fresh, Table Grind Black Pepper ]
  • Parsley Flakes Dry

Allergens*: Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products