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Cinnamon Polenta Pancake w/ Apple Cranberry Compote

Vegetarian
Contains Gluten
Contains Wheat
Contains Dairy
Contains Eggs
Serving Size: 2.9oz

Calories146

% Daily Value*
Total Fat3.38g4%
Saturated Fat0.55g3%
Trans Fat0g 
Cholesterol27.17mg9%
Sodium203.43mg9%
Total Carbohydrate23.83g9%
Dietary Fiber1.93g7%
Sugars5.02g10%
Includes Added Sugars1.13g2%
Protein4.43g9%
Calcium31.46mg2%Iron0.8mg4%
Potassium98.43mg2%Vitamin A15.62µg2%
Vitamin B60.04mg2%Vitamin B120.11µg5%
Vitamin C0.71mg1%Vitamin D0.19µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Apple Cranberry Compote: [ Granny Smith Apple Diced 1/2", Cranberries IQF, Balsamic Vinegar (Balsamic Vinegar, Sulfur Dioxide), Peeled Shallots, Apple Juice, Dark Brown Sugar (Brown Sugar), Ground Cinnamon, Grape Seed Oil, SP Granulated Sugar (Sugar), Water ]
  • Buttermilk (Dairy)
  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Cornmeal Yellow Ground Coarse (Polenta) (CORNMEAL.)
  • Egg Liquid (Eggs)
  • Egg Whites Frozen (Eggs)
  • Water
  • Grape Seed Oil
  • SP Granulated Sugar (Sugar)
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
  • Baking Soda
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Ground Cinnamon

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products