Spicy Tuna Roll
Contains Fish
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains EggsCalories498
| % Daily Value* | |
|---|---|
| Total Fat9g | 12% |
| Saturated Fat2.02g | 10% |
| Trans Fat0g | |
| Cholesterol26.52mg | 9% |
| Sodium930.45mg | 40% |
| Total Carbohydrate81.15g | 30% |
| Dietary Fiber1.78g | 6% |
| Sugars3.38g | 7% |
| Includes Added Sugars0g | 0% |
| Protein22.5g | 45% |
| Calcium48.18mg | 4% | Iron1.43mg | 8% |
| Potassium302.81mg | 6% | Vitamin A15.46µg | 2% |
| Vitamin B60.07mg | 4% | Vitamin B120µg | 0% |
| Vitamin C3.87mg | 4% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Spicy Tuna Roll: [ Sushi Rice (WATER POLISHED MILLED RICE), Cucumber, Fish Tuna Saku Style (Tuna, Water, Vegetable Broth, Salt) (Fish), Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), Sriracha Sauce (Chili, Sugar, Garlic, Salt, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfate as Preservatives, Xantham Gum), Nori (Seaweed) sheets 8x8.5, Sesame Seeds Whole Roasted (Sesame), Sambal Oelek (RED CHILI PEPPERS, SALT, SUGAR, ACETIC ACID, POTASSIUM SORBATE PRESERVATIVE, XANTHAM GUM, ASCORBIC ACID.), Shiso leaves ]
- Vegetarian Miso Broth: [ Water, Miso Paste Red (Soy), Tofu Soft (Water, Soybeans, Soy Protein Isolate, Magnesium Chloride, Salt.) (Soy), Green Onion, Wakame Seaweed (SEAWEED, AGAR AGAR, SESAME SEED, BLACK FUNGUS, RED CHILI PEPPER, SESAME SEED OIL, SUGAR, SALT, HFCS, DISTILLED VINEGAR, HYDROLYZED VEGETABLE PROTEIN (WATER, CORN, SOYBEAN, WHEAT), DISODIUM GLUTAMATE, DISODIUM INOSINATE, FD&C (YELLOW #5 & BLUE #1).) (Gluten, Sesame, Soy, Wheat) ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products