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Tan Tan Ramen Noodle Soup

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains dairy Contains Dairy
Contains egg Contains Eggs
Food item prepared with alcohol Contains Alcohol
Serving Size: 16oz

Calories1239

% Daily Value*
Total Fat66.48g85%
Saturated Fat27.62g138%
Trans Fat0g 
Cholesterol141.99mg47%
Sodium5414.38mg235%
Total Carbohydrate128.11g47%
Dietary Fiber4.13g15%
Sugars7.98g16%
Includes Added Sugars1.27g3%
Protein31.56g63%
Calcium92.74mg7%Iron10.52mg58%
Potassium170.74mg4%Vitamin A50.29µg6%
Vitamin B60.18mg11%Vitamin B120.5µg21%
Vitamin C0.54mg1%Vitamin D0.59µg3%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Tan Tan Ramen Noodle Soup: [ Water, Ground Pork, Egg Shell Large Grade A (Eggs), Pork Soup Base (Water, Pork Extract, Salt, Vegetable Oil (Canola, Sesame Seed), Monosodium Glutamate, Soy Sauce (Water, Wheat, Soybeans, Salt), Sugar, Hydrolyzed Soy Protein, Pork Fat, Garlic Powder, Disodium Inosinate, Disodium Guanylate, White Pepper, Xanthan Gum.) (Gluten, Soy, Wheat), Olive Oil Blend (75 CANOLA OIL 25 EVOO), Sambal Oelek (RED CHILI PEPPERS, SALT, SUGAR, ACETIC ACID, POTASSIUM SORBATE PRESERVATIVE, XANTHAM GUM, ASCORBIC ACID.), Green Onion Chopped 1/4", Aji-Mirin Rice Cooking Wine (Glucose Syrup, Water, Alcohol, Rice, Corn Syrup, Salt) (Alcohol), Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Gluten, Soy, Wheat), Corn Starch (CORN STARCH (UNMODIFIED)), Ground SP White Pepper ]

Allergens*: Soy, Gluten, Wheat, Dairy, Eggs, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products