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Gnocchi w/ Pesto

Halal food item Halal
Contains Gluten Contains Gluten
Contains Wheat Contains Wheat
Contains Dairy Contains Dairy
Contains Eggs Contains Eggs
Serving Size: 7.44oz

Calories426

% Daily Value*
Total Fat28.18g36%
Saturated Fat15.05g75%
Trans Fat0.48g 
Cholesterol92.92mg31%
Sodium802.85mg35%
Total Carbohydrate32.46g12%
Dietary Fiber2.7g10%
Sugars8.09g16%
Includes Added Sugars0g0%
Protein9.49g19%
Calcium171.19mg13%Iron0.84mg5%
Potassium377.02mg8%Vitamin A205.13µg23%
Vitamin B60.02mg1%Vitamin B120.25µg11%
Vitamin C0.25mg0%Vitamin D0.84µg4%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Gnocchi: [ Gnocchi Pasta, Stuffed Asiago Cheese (Potatoes, Wheat Flour, Asiago Cheese (Milk, Salt, Rennet, Cheese Cultures), Ricotta Cheese (Whey [Milk], Salt, Lactic Acid), Eggs, Cream [Milk], Salt, Sunflower Oil. CONTAINS: WHEAT, MILK, EGGS Produced in a facility that also processes Soy and Sesame) (Dairy, Eggs, Wheat), Canola Oil (CANOLA OIL), SP Kosher Salt ]
  • Pesto Cream Sauce: [ 2% Milk Gallon (Dairy), Heavy Whipping Cream (Heavy Cream (Milk), Contains less Than 0.5% Of : Carrageenan, Mono and Diglycerides, Polysorbate 80. Contains: Milk) (Dairy), Pesto Sauce (BASIL, CANOLA OIL, WATER, PARMESAN CHEESE PASTEURIZED PART-SKIM COWS MILK, CHEESE CULTURE, SALT, ENZYMES, GRANULATED GARLIC, SALT) (Dairy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Unsalted Butter 55# (Dairy), SP Kosher Salt ]

Allergens*: Gluten, Wheat, Dairy, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products