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UCLA Logo Dining

Spinach & White Bean Stacker w/ Arugula

Vegetarian
Contains Dairy
Serving Size: 3.28oz
Amount per Serving

Calories156

% Daily Value*
Total Fat7.24g9%
Saturated Fat0.92g5%
Trans Fat0g 
Cholesterol2.04mg1%
Sodium663.67mg29%
Total Carbohydrate18.2g7%
Dietary Fiber3.06g11%
Sugars1.67g 
Includes Added Sugars0g0%
Protein5.1g10%
Calcium77.1mg6%Iron1.3mg7%
Potassium283.8mg7%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • White Beans: [ Water, White Beans, Yellow Onion Diced 1/4", Yellow Onion Diced 1", Carrots Diced 1/2", Olive Oil Blend (75 CANOLA OIL 25 EVOO), Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, Table Grind Black Pepper, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Brown Jasmine Rice: [ Jasmine Rice Brown, Water ]
  • Buenos Aires Chimichurri: [ Water, Olive Oil Blend (75 CANOLA OIL 25 EVOO), Garlic Clove Peeled, Parsley Italian, 5% Red Wine Vinegar (Red Wine Vinegar, Diluted with Water to 5% Acidity), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Pepper Red Chili Crushed, SP Dried Oregano Leaf (Oregano) ]
  • Baby Arugula
  • Caramelized Onion: [ Yellow Onion Sliced 1/4", Canola Oil ]
  • Chickpea Flour (Besan)
  • Spinach Washed & Cleaned
  • Tomato Roma
  • Buenos Aires Chimichurri: [ Water, Olive Oil Blend (75 CANOLA OIL 25 EVOO), Garlic Clove Peeled, Parsley Italian, 5% Red Wine Vinegar (Red Wine Vinegar, Diluted with Water to 5% Acidity), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), SP Pepper Red Chili Crushed, SP Dried Oregano Leaf (Oregano) ]
  • Garlic Clove Peeled
  • Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy)
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper
  • Table Grind Black Pepper

Allergens*: Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products