Chicken Katsu Bento Box
Contains Soy
Contains Crustacean-Shellfish
Contains Gluten
Contains Wheat
Contains Sesame
Contains EggsCalories1018
| % Daily Value* | |
|---|---|
| Total Fat7.9g | 10% |
| Saturated Fat2.2g | 11% |
| Trans Fat0.4g | |
| Cholesterol33mg | 11% |
| Sodium270.5mg | 12% |
| Total Carbohydrate27.8g | 10% |
| Dietary Fiber1.3g | 5% |
| Sugars0.9g | |
| Includes Added Sugars0g | 0% |
| Protein10g | 20% |
| Calcium40.3mg | 3% | Iron2.1mg | 12% |
| Potassium160.4mg | 3% | Vitamin D0.1µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Chicken Katsu Bento Box: [ Rice Sticky CRC, Halal Chicken Breast Cutlet, Shrimp Tempura (Shrimp, STPP, Salt, Powder) (Crustacean-Shellfish, Gluten, Soy, Wheat), Baby Bok Choy, Edamame Whole (Soy), Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy), Gyoza Chicken Wakadori (Chicken, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cabbage, Water, Green Onion, Soybean Oil, Soy Sauce (Water, Soybean, Wheat, Salt), Sesame Oil, Corn Starch, Rice Cooking Wine (Water, Rice, Wheat, Salt), Ginger, Sugar, Salt, Garlic, Potato Starch, Spices.), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Shumai Pork 1oz FRZ, Cabbage Coleslaw Shred 3-Way, Egg Liquid (Eggs), Panko Bread Crumbs (Gluten, Wheat), Oil from Fryer, Pure Sesame Oil (Sesame), Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1 AS A PRESERVATIVE) (Gluten, Soy, Wheat), Water, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Canola Oil, Garlic Clove Peeled, Ginger Root, Corn Starch (CORN STARCH), Sugar Med Brown Golden, Table Grind Black Pepper, SP Garlic Granulated (GARLIC), Chinese Five-Spice (CINNAMON, ANISE, GINGER, FENNEL AND CLOVES.) ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products