Tofu-Shiitake Stacker
Vegan
Low-Carbon-Footprint
Contains Soy
Contains SesameCalories102
| % Daily Value* | |
|---|---|
| Total Fat3.03g | 4% |
| Saturated Fat0.47g | 2% |
| Trans Fat0g | |
| Cholesterol0mg | 0% |
| Sodium70.27mg | 3% |
| Total Carbohydrate14.77g | 5% |
| Dietary Fiber1.55g | 6% |
| Sugars4.29g | 9% |
| Includes Added Sugars3.14g | 6% |
| Protein4.82g | 10% |
| Calcium57.76mg | 4% | Iron0.73mg | 4% |
| Potassium194.9mg | 4% | Vitamin A36.36µg | 4% |
| Vitamin B60.12mg | 7% | Vitamin B120µg | 0% |
| Vitamin C4.72mg | 5% | Vitamin D0.05µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Baby Arugula
- Tofu Firm (Water, Organic Soybeans, Calcium Sulfate, Calcium Chloride) (Soy)
- Brown Calrose Rice: [ Brown Rice Medium Grain (Calrose), Water ]
- Roasted Shiitake Mushrooms: [ Shiitake Mushrooms, Olive Oil Blend (75 CANOLA OIL 25 EVOO), Garlic Clove Peeled, Fresh Tarragon ]
- Maple Syrup 100% (PURE MAPLE SYRUP)
- Miso Paste Red (Soy)
- Lemon Balsamic Vinaigrette: [ Extra Virgin Olive Oil (Extra Virgin Olive Oil), Balsamic Vinegar (Balsamic Vinegar, Sulfur Dioxide), Lemon Juice, Mustard Dijon (Water, mustard seeds, vinegar, salt.), Agave Nectar (agave nectar, water) ]
- Green Onion
- Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
- Nanami Togarashi Spice (Chili Pepper, Orange Peel, Black Sesame Seed, White Sesame Seed, Japanese Pepper, Ginger, Seaweed) (Sesame)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products