BBQ Roast Pork
Calories160
| % Daily Value* | |
|---|---|
| Total Fat10.04g | 13% |
| Saturated Fat3.53g | 18% |
| Trans Fat0.1g | |
| Cholesterol50.34mg | 17% |
| Sodium143.1mg | 6% |
| Total Carbohydrate2.6g | 1% |
| Dietary Fiber0g | 0% |
| Sugars1.6g | 3% |
| Includes Added Sugars0.56g | 1% |
| Protein14.27g | 29% |
| Calcium13.41mg | 1% | Iron0.92mg | 5% |
| Potassium259.52mg | 6% | Vitamin A1.62µg | 0% |
| Vitamin B60.4mg | 24% | Vitamin B120.74µg | 31% |
| Vitamin C0mg | 0% | Vitamin D0.57µg | 3% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Pork Butt Fresh
- Marinade: [ Hoisin Sauce (Sugar, Water, Soybeans, Salt, Water, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spiced, Caramel Color, Acetic Acid, FD&C Red Color No. 40) (Gluten, Sesame, Soy, Wheat), Oyster Sauce (WATER, SUGAR, SALT, OYSTER EXTRACTIVES (OYSTER, WATER, SALT), MONOSODIUM GLUTAMATE, MODIFIED CORN STARCH, WHEAT FLOUR, CARAMEL COLOR. CONTAINS WHEAT.) (Gluten, Wheat), Wine Rice Shaoxing (Alcohol), Kikoman Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate (Less than 10% as a Preservative)) (Gluten, Soy, Wheat), SP Granulated Sugar (Sugar), Corn Starch (CORN STARCH (UNMODIFIED)), Chinese Five-Spice (CINNAMON, ANISE, GINGER, FENNEL AND CLOVES.), Water ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products