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Cavatappi Pasta

Contains Gluten
Contains Wheat
Serving Size: 2.05oz
Amount per Serving

Calories108

% Daily Value*
Total Fat2g3%
Saturated Fat0.1g0%
Trans Fat0g 
Cholesterol0mg0%
Sodium587.6mg26%
Total Carbohydrate36.6g13%
Dietary Fiber1.7g6%
Sugars1.7g 
Includes Added Sugars0g0%
Protein6.1g12%
Calcium1.5mg0%Iron0mg0%
Potassium0mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Water
  • Cavatappi Pasta (SEMOLINA (WHEAT), DURUM WHEAT FLOUR, VITAMIN B3 (NIACIN), IRON (FERROUS SULFATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID.) (Gluten,Wheat)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Canola Oil

Allergens*: Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products