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Glazed Donut

Vegetarian
Contains Soy
Serving Size: 0.89oz

Calories62

% Daily Value*
Total Fat2.84g4%
Saturated Fat1.61g8%
Trans Fat0g 
Cholesterol0.04mg0%
Sodium14.54mg1%
Total Carbohydrate9.35g3%
Dietary Fiber0g0%
Sugars7.69g15%
Includes Added Sugars0g0%
Protein0.01g0%
Calcium0.21mg0%Iron0mg0%
Potassium0.12mg0%Vitamin A0.01µg0%
Vitamin B60mg0%Vitamin B120µg0%
Vitamin C0mg0%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Vanilla Icing Dipping (SUGAR, CORN SYRUP, VEGETABLE SHORTENING (PALM AND HYDROGENATED PALM OILS), WATER, VEGETABLE OIL (PALM, PALM KERNEL, SOY LECITHIN), MALTODEXTRIN, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED POTATO STARCH, CORNSTARCH, TITANIUM DIOXIDE (COLOR), SALT, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, SUNFLOWER OIL, ROSEMARY EXTRACT (PRESERVATIVE), TOCOPHEROLS, MONO- AND DIGLYCERIDES, POLYSORBATE 60) (Soy)
  • Donut Mix Yeast Raised
  • Water
  • Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID)

Allergens*: Soy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products