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Braised Spicy Lentils w/ Potatoes & Tomatoes

Serving Size: 4.85oz

Calories128

% Daily Value*
Total Fat2.93g4%
Saturated Fat0.25g1%
Trans Fat0g 
Cholesterol0mg0%
Sodium128.61mg6%
Total Carbohydrate20.45g7%
Dietary Fiber3.67g13%
Sugars2.98g6%
Includes Added Sugars0g0%
Protein6.02g12%
Calcium40.7mg3%Iron1.77mg10%
Potassium384.39mg8%Vitamin A162.59µg18%
Vitamin B60.26mg15%Vitamin B120µg0%
Vitamin C19.04mg21%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Roasted Vegetable Stock: [ Water, Yellow Onion Diced 1", Carrots Diced 1/2", Tomato Diced 1/2", Celery Bias Cut, Garlic Clove Peeled, Parsley Italian, SP Peppercorns Melange 4-Color, SP Kosher Salt, Herb Thyme Fresh, SP Bay Leaf Dry Whole ]
  • Legume Green Lentils
  • Potato Russet
  • Tomato Cherry
  • Kale Chopped
  • Peeled Carrots
  • Celery
  • Yellow Onion Diced 1/4"
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • Cider Vinegar (DISTILLED VINEGAR, NATURAL FLAVOR, CARAMEL COLOR, DILUTED WITH WATER TO 4% ACIDITY)
  • Agave Nectar (agave nectar, water)
  • Parsley Italian
  • Garlic Clove Peeled
  • SP Kosher Salt
  • Parsley Italian
  • Mustard Dijon Whole Grain (Water, mustard seeds, vinegar, salt)
  • Herb Thyme Fresh
  • SP Paprika (Paprika, silicon dioxide)
  • SP Pepper Red Chili Crushed
  • Table Grind Black Pepper
  • SP Bay Leaf Dry Whole

Allergens*: None

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products