German Frankfurter
High-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Contains Sesame
Contains Dairy
Contains EggsCalories1012
| % Daily Value* | |
|---|---|
| Total Fat46.47g | 60% |
| Saturated Fat18.89g | 94% |
| Trans Fat1.11g | |
| Cholesterol71.78mg | 24% |
| Sodium1819.92mg | 79% |
| Total Carbohydrate124.67g | 45% |
| Dietary Fiber6.71g | 24% |
| Sugars16.15g | 32% |
| Includes Added Sugars8.21g | 16% |
| Protein28.29g | 57% |
| Calcium55.59mg | 4% | Iron3.33mg | 19% |
| Potassium1038.62mg | 22% | Vitamin A97.85µg | 11% |
| Vitamin B60.63mg | 37% | Vitamin B120µg | 0% |
| Vitamin C24.44mg | 27% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- German Frankfurter: [ Beef Frank German (beef, water, contains 2% or less of salt, sorbitol, sodium lactate, natural flavorings, sodium phosphates, hydrolyzed corn protein, paprika, sodium diacetate, sodium erythorbate, sodium nitrate), High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Dinner Roll Easy Soft'r Mix (Sugar, bleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), salt, soy oil, sodium stearoyl lactylate (SSL), 2% or less of: ascorbic acid, enzymes, soy flour.) (Dairy, Eggs, Gluten, Sesame, Soy, Wheat), Unsalted Butter (Dairy), Shortening Crisco All Purpose (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants).) (Soy), Sugar Med Brown Golden, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Enzymes Intens (Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enzymes.) (Gluten, Wheat) ]
- Red Roasted Potatoes: [ Potato Red Diced 3/4", SP Garlic Powder (GARLIC), SP Onion Powder (Dehydrated Onion), Canola Oil, SP Paprika, SP Sea Salt ]
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products