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Grilled Flank Steak Taco w/ Jicama-Chipotle Salsa

Serving Size: 5.05oz

Calories184

% Daily Value*
Total Fat4.49g6%
Saturated Fat1.4g7%
Trans Fat0g 
Cholesterol30.25mg10%
Sodium431.22mg19%
Total Carbohydrate19.73g7%
Dietary Fiber2.65g9%
Sugars1.89g4%
Includes Added Sugars0.31g1%
Protein15.51g31%
Calcium65.71mg5%Iron2.03mg11%
Potassium333.82mg7%Vitamin A10.73µg1%
Vitamin B60.31mg19%Vitamin B120.5µg21%
Vitamin C12.46mg14%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Tortilla Corn & Wheat Yellow Hand Made (Water, Stone Ground Yellow Corn Masa Flour, Wheat Gluten, contains 2% or less of each of: Guar Gum, Non-Aluminum Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sea Salt, Fumaric Acid, Trace of Lime to maintain freshness (Calcium Propionate, Sorbic Acid)) (Gluten,Wheat)
  • Beef Flank Steak Halal
  • Tomato Diced 3/8"
  • Jicama Shredded
  • Pineapple Fresh 7-8CT
  • Radish
  • Jalapeno Peppers
  • Chipotle Paste: [ Chipotle Peppers in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil) (Soy) ]
  • Lime Juice
  • Red Onion Whole
  • Cilantro Fresh (Coriander Leaves)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Achiote Paste (Annatto Seed (natural color), Spices, Vinegar, Iodized Salt, Water, Granulated Garlic, Cornmeal, FD&C Red Color #40, Sodium Benzoate as a preservative)
  • Garlic Clove Peeled
  • Lime Juice
  • Honey Strained Light Amber
  • Table Grind Black Pepper
  • Table Grind Black Pepper
  • Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
  • Extra Virgin Olive Oil Aerosol (Extra Virgin Olive Oil*. Also contains propellant to dispense spray. *Adds a trivial amount of fat.)
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)

Allergens*: Soy, Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products