Egg, Spinach & Roasted Pepper Sauce on W. W. Bagel
Vegetarian
Contains Soy
Contains Gluten
Contains Tree-Nuts
Contains Wheat
Contains Sesame
Contains Dairy
Contains EggsCalories228
| % Daily Value* | |
|---|---|
| Total Fat10.1g | 13% |
| Saturated Fat1.86g | 9% |
| Trans Fat0g | |
| Cholesterol187.78mg | 62% |
| Sodium419.83mg | 19% |
| Total Carbohydrate24.05g | 9% |
| Dietary Fiber1.86g | 7% |
| Sugars3.05g | |
| Includes Added Sugars1.46g | 3% |
| Protein10.89g | 21% |
| Calcium86.91mg | 7% | Iron2.92mg | 16% |
| Potassium257.02mg | 5% | Vitamin D1.06µg | 5% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Fried Eggs: [ Egg Shell Large Grade A (Eggs), Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
- Bagel Wheat (ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHEAT BRAN, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), SALT, YEAST, WHEAT GLUTEN, CORNMEAL, CALCIUM PROPIONATE (PRESERVATIVE), MALTED BARLEY FLOUR, MODIFIED CORNSTARCH, DOUGH CONDITIONERS (ENZYMES, L-CYSTEINE), SESAME FLOUR.CONTAINS: WHEAT, SESAME. PRODUCED IN A FACILITY THAT ALSO PROCESSES MILK, SOY, TREE NUTS AND EGG. [H2203]) (Soy,Gluten,Tree-Nuts,Wheat,Sesame,Dairy,Eggs)
- Sautéed Spinach: [ Spinach Washed & Cleaned, Yellow Onion Sliced 1/4", Olive Oil Blend (75 CANOLA OIL 25 EVOO), Canola Oil, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper ]
- Roasted Red Peppers (ROASTED RED PEPPERS, WATER, SALT, CITRIC ACID)
- Roasted Garlic: [ Garlic Clove Peeled, Olive Oil Blend (75 CANOLA OIL 25 EVOO) ]
- Olive Oil Blend (75 CANOLA OIL 25 EVOO)
- Lemon Juice
- Tomato Sun Dried Julienne (Tomatoes, Salt, Glucose, Citric Acid, Sulfur Dioxide.)
- SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
- Table Grind Black Pepper
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products