Butter Mochi
Vegetarian
Contains Dairy
Contains Eggs
Contains AlcoholCalories321
| % Daily Value* | |
|---|---|
| Total Fat8.5g | 11% |
| Saturated Fat5.28g | 26% |
| Trans Fat0.01g | |
| Cholesterol60.44mg | 20% |
| Sodium45.07mg | 2% |
| Total Carbohydrate57.85g | 21% |
| Dietary Fiber0.91g | 3% |
| Sugars38.3g | 77% |
| Includes Added Sugars34.04g | 68% |
| Protein4.13g | 8% |
| Calcium47.3mg | 4% | Iron0.22mg | 1% |
| Potassium81.47mg | 2% | Vitamin A75.18µg | 8% |
| Vitamin B60.03mg | 2% | Vitamin B120.29µg | 12% |
| Vitamin C0mg | 0% | Vitamin D0.76µg | 4% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Milk Whole GAL (Dairy)
- SP Granulated Sugar (Sugar)
- Rice Flour Mochiko (Rice Flour)
- Egg Liquid (Eggs)
- Coconut Flakes Sweetened (Coconut Sodium Metabisulfite Added to Retain Color, Sugar, Water, Propylene Glycol Salt)
- Unsalted Butter 36/1# (Dairy)
- Bourbon Vanilla Extract (Water, Ethyl Alcohol, Glycerin, Extractives of Vanilla) (Alcohol)
- Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products