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Thai Steamed Cakes

Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains egg Contains Eggs
Serving Size: 1.68oz

Calories153

% Daily Value*
Total Fat5.98g8%
Saturated Fat0.7g3%
Trans Fat0g 
Cholesterol42.94mg14%
Sodium62.75mg3%
Total Carbohydrate22.11g8%
Dietary Fiber0.28g1%
Sugars13.71g27%
Includes Added Sugars13.17g26%
Protein2.66g5%
Calcium8.9mg1%Iron0.63mg3%
Potassium27mg1%Vitamin A14.8µg2%
Vitamin B60.02mg1%Vitamin B120.08µg3%
Vitamin C0mg0%Vitamin D0.15µg1%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • SP Granulated Sugar (Sugar)
  • Cake Flour (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Water
  • Egg Whites Frozen (Eggs)
  • Canola Oil (CANOLA OIL)
  • Egg Yolk With Sugar (Eggs)
  • High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • SP Granulated Sugar (Sugar)
  • SP Sea Salt
  • Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate.)
  • Vanilla Extract Pure (Water, Cane Alcohol, Cane Sugar, Vanilla Bean Extractives.)
  • Pandan Essence
  • Liquid Flow Paste Red (Water, Propylene Glycol, Red 40, Red 3, and Propylparaben (preservative).)

Allergens*: Gluten, Wheat, Eggs

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products