Caesar Salad
Vegetarian
Halal
Contains Fish
Contains Soy
Contains Gluten
Contains Wheat
Contains Dairy
Contains EggsCalories454
| % Daily Value* | |
|---|---|
| Total Fat47.72g | 61% |
| Saturated Fat6.94g | 35% |
| Trans Fat0g | |
| Cholesterol43.15mg | 14% |
| Sodium394.62mg | 17% |
| Total Carbohydrate2.33g | 1% |
| Dietary Fiber0.2g | 1% |
| Sugars0.35g | 1% |
| Includes Added Sugars0g | 0% |
| Protein2.46g | 5% |
| Calcium16.12mg | 1% | Iron0.25mg | 1% |
| Potassium54.99mg | 1% | Vitamin A16.93µg | 2% |
| Vitamin B60.04mg | 3% | Vitamin B120µg | 0% |
| Vitamin C1.82mg | 2% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Caesar Salad Dressing: [ Mayonnaise (Soybean Oil, Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Contains Less Than 2% Of Salt, Water, Mustard Seed, Calcium Disodium Edta (To Protect Flavor)) (Eggs, Soy), Water, Olive Oil Blend (75 CANOLA OIL 25 EVOO), Parmesan Cheese Grated (Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor) (Dairy), Garlic Chopped, Lemon Juice, Worcestershire Sauce (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT) (Fish), Anchovy Paste (ANCHOVIES, OLIVE OIL, SALT, VINEGAR) (Fish), Table Grind Black Pepper ]
- Chopped Romaine Lettuce
- Torn Croutons: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, Extra Virgin Olive Oil (Extra Virgin Olive Oil), Olive Oil Blend (75 CANOLA OIL 25 EVOO), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Garlic Clove Peeled, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Parsley Italian, SP Pepper Red Chili Crushed, Fresh Rosemary, Herb Basil Fresh, Herb Thyme Fresh, Table Grind Black Pepper ]
- Parmesan Cheese Shredded (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy)
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products