Salmon Florentine w/ Rotini
Calories442
% Daily Value* | |
---|---|
Total Fat16.19g | 21% |
Saturated Fat5.68g | 28% |
Trans Fat0.17g | |
Cholesterol45.83mg | 16% |
Sodium217.44mg | 9% |
Total Carbohydrate53.58g | 19% |
Dietary Fiber2.58g | 9% |
Sugars4.13g | |
Includes Added Sugars0g | 0% |
Protein21.88g | 43% |
Calcium108.72mg | 9% | Iron2.58mg | 14% |
Potassium256.21mg | 5% | Vitamin D5.85µg | 29% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Rotini Noodles: [ Rotini Pasta Barilla (Semolina Wheat, Durum Wheat Flour, Vitamin B3 Niacin, Iron Ferrous Sulfate, Vitamin B1 Thiamine Mononitrate, Vitamin B2 Riboflavin, Folic Acid) (Gluten, Wheat), Canola Oil, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Roasted Salmon: [ Salmon Miscuts (Fish), Aerosol Cooking Spray (CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper ]
- Alfredo Sauce: [ Milk Whole 6 GAL (Dairy), Heavy Whipping Cream (Dairy), 3.25% Whole Milk (Dairy), Parmesan Cheese Shredded (Cultured Pasteurized Milk, Salt, Enzymes.) (Dairy), Margarine Non-Dairy/Vegan Smart Balance (Vegetable Oil Blend Palm Oil, Soybean Oil, Canola Oil, Olive Oil, Water, Contains Less than 2% of Salt, Sunflower Lecithin, Natural Artificial Flavor, Potassium Sorbate and Calcium Disodium Edta to Preserve Freshness, Lactic Acid, Vitamin A Palmitate, Beta Carotene Color) (Soy), All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Garlic Clove Peeled, Table Grind Salt, SP Garlic Powder (GARLIC), Ground SP White Pepper, SP Nutmeg Ground, SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Cloves (Cloves), SP Bay Leaf Dry Whole ]
- Spinach Washed & Cleaned
- Canola Oil
- Parsley Italian
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products