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Vegan Double Chocolate Cookie

Vegan
Low-Carbon-Footprint
Contains Soy
Contains Gluten
Contains Wheat
Serving Size: 1.3oz
Amount per Serving

Calories163

% Daily Value*
Total Fat8.35g11%
Saturated Fat3.42g17%
Trans Fat0g 
Cholesterol0mg0%
Sodium117.87mg5%
Total Carbohydrate22.44g8%
Dietary Fiber1.36g5%
Sugars13.76g 
Includes Added Sugars8.75g18%
Protein2.02g4%
Calcium4.85mg0%Iron1.1mg6%
Potassium53.54mg1%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Margarine Non-Dairy/Vegan Smart Balance (Vegetable Oil Blend Palm Oil, Soybean Oil, Canola Oil, Olive Oil, Water, Contains Less than 2% of Salt, Sunflower Lecithin, Natural Artificial Flavor, Potassium Sorbate and Calcium Disodium Edta to Preserve Freshness, Lactic Acid, Vitamin A Palmitate, Beta Carotene Color) (Soy)
  • All-purpose Flour (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Vegan Semi Sweet Chocolate Chips 1000 CT (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (emulsifier), Natural Vanilla Extract.) (Soy)
  • Dark Brown Sugar (Brown Sugar)
  • SP Granulated Sugar (Sugar)
  • Cake Flour (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten,Wheat)
  • Cocoa Powder
  • Water
  • Vanilla Extract Pure (Water, Cane Alcohol, Cane Sugar, Vanilla Bean Extractives.)
  • SP Sea Salt
  • Baking Soda
  • Vegan Egg Replacer Mix (WATER, MUNG BEAN PROTEIN, EXPELLER-PRESSED CANOLA OIL, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, GELLAN GUM, CARROT EXTRACTIVES (COLOR), NATURAL FLAVORS, TURMERIC EXTRACTIVES (COLOR), POTASSIUM CITRATE, SALT, SOY LECITHIN, SUGAR, TAPIOCA SYRUP SOLIDS,TETRASODIUM PYROPHOSPHATE, TRANSGLUTAMINASE, NISIN (PRESERVATIVE).) (Soy)

Allergens*: Soy, Gluten, Wheat

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products