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Szechuan Eggplant w/ Jasmine Brown Rice

Vegan food item Vegan
Low carbon footprint food item Low-Carbon-Footprint
Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Food item prepared with alcohol Contains Alcohol
Serving Size: 5.26oz

Calories222

% Daily Value*
Total Fat4.05g5%
Saturated Fat0.48g2%
Trans Fat0g 
Cholesterol0mg0%
Sodium309.47mg13%
Total Carbohydrate41.87g15%
Dietary Fiber3.01g11%
Sugars2.4g5%
Includes Added Sugars0g0%
Protein4.37g9%
Calcium12.59mg1%Iron1.03mg6%
Potassium237.45mg5%Vitamin A9.92µg1%
Vitamin B60.33mg19%Vitamin B120µg0%
Vitamin C9.4mg10%Vitamin D0.03µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Brown Jasmine Rice: [ Jasmine Rice Brown, Water ]
  • Eggplant
  • Red Onion Whole
  • Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE LESS THAN 1/10 OF 1 AS A PRESERVATIVE.) (Soy,Gluten,Wheat)
  • Red Bell Pepper
  • Shiitake Mushrooms
  • Sherry Wine: [ Wine Sherry (SHERRY WINE, SALT, POTASSIUM SORBATE (PRESERVATIVE), POTASSIUM METABISULFITE (PRESERVATIVE). 1.5% SALT ADDED.) (Alcohol) ]
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • Sambal Oelek (RED CHILI PEPPERS, SALT, SUGAR, ACETIC ACID, POTASSIUM SORBATE PRESERVATIVE, XANTHAM GUM, ASCORBIC ACID.)
  • Ginger Root
  • Garlic Clove Peeled
  • Green Onion

Allergens*: Soy, Gluten, Wheat, Alcohol

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products