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Bok Choy & Carrot Slaw

Contains soy Contains Soy
Contains Gluten Contains Gluten
Contains wheat Contains Wheat
Contains sesame seeds Contains Sesame
Serving Size: 2.4oz

Calories20

% Daily Value*
Total Fat0.19g0%
Saturated Fat0.03g0%
Trans Fat0g 
Cholesterol0mg0%
Sodium69.24mg3%
Total Carbohydrate3.9g1%
Dietary Fiber1.02g4%
Sugars2.42g5%
Includes Added Sugars0.3g1%
Protein0.95g2%
Calcium48.98mg4%Iron0.41mg2%
Potassium170.27mg4%Vitamin A96.26µg11%
Vitamin B60.1mg6%Vitamin B120µg0%
Vitamin C28.13mg31%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Bok Choy
  • Carrots Shredded
  • Orange Segments
  • 1/4" Julienne Red Bell Pepper
  • Ume Soy Dressing: [ Soy Sauce Lite (WATER,SOYBEANS,WHEAT,SALT,LACTIC ACID,SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE) (Gluten, Soy, Wheat), Vinegar Rice (RICE WINE VINEGAR DILUTED WITH WATER TO 4.5 ACIDITY, SUGAR, SALT, POTASSIUM METABISULFITE PRESERVATIVE, CARAMEL COLOR. CONTAINS SULFITES.), Honey Strained Light Amber, Garlic Clove Peeled, Pure Sesame Oil (Sesame), Ginger Root, Ume (Japanese Plum) Paste (SUGAR, SALTED PLUM (25) (PLUM, SALT), WATER, RICE VINEGAR (CONTAIN WHEAT), MODIFIED CORN STARCH, GINGER, FOOD ACID (CITRIC ACID/E330), ACIDITY REGULATOR (SODIUM CITRATE/E331), CHILI PEPPER, STABILIZER (XANTHAN GUM/E415) (CONTAINS WHEAT AND SOYBEAN)) (Gluten, Soy, Wheat) ]
  • Chives Fresh
  • Ginger Root

Allergens*: Soy, Gluten, Wheat, Sesame

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products