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Braised Red Cabbage

Serving Size: 2.07oz
Amount per Serving

Calories36

% Daily Value*
Total Fat0.87g1%
Saturated Fat0.05g1%
Trans Fat0g 
Cholesterol0mg0%
Sodium26.01mg1%
Total Carbohydrate6.73g2%
Dietary Fiber0.99g4%
Sugars4.62g 
Includes Added Sugars2.81g6%
Protein0.7g1%
Calcium21.56mg2%Iron0.35mg2%
Potassium114.73mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Cabbage Red Shredded 1/4"
  • 5% Red Wine Vinegar (Red Wine Vinegar, Diluted with Water to 5% Acidity)
  • Maple Syrup 100% (PURE MAPLE SYRUP.)
  • Yellow Onion Diced 1/4"
  • Olive Oil Blend (75 CANOLA OIL 25 EVOO)
  • Cider Vinegar (MADE FROM THE JUICE OF APPLES, DILUTED WITH WATER TO A UNIFORM PICKLING AND TABLE STRENGTH OF 5% (50 GRAINS) ACIDITY.)
  • Garlic Clove Peeled
  • SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA)
  • Table Grind Black Pepper
  • Celery Seed (Celery Seeds)
  • Water

Allergens*: None

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products