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Jerk Shrimp Pizza

Contains Crustacean-Shellfish
Contains Gluten
Contains Wheat
Contains Dairy
Serving Size: 3.36oz
Amount per Serving

Calories193

% Daily Value*
Total Fat7g9%
Saturated Fat3.1g16%
Trans Fat0g 
Cholesterol31.6mg11%
Sodium576.9mg25%
Total Carbohydrate24.6g9%
Dietary Fiber1g4%
Sugars2g 
Includes Added Sugars0g0%
Protein9.8g20%
Calcium140.5mg11%Iron0.5mg3%
Potassium82.5mg2%Vitamin D0µg0%

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.

Ingredients:

  • Pizza Crust: [ High-Gluten Bread Flour (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.) (Gluten, Wheat), Water, SP Sea Salt, Canola Oil, Yeast Dry Red SAF (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), Whole Wheat Flour (Gluten, Wheat) ]
  • Mozzarella Cheese Shredded (Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Starch, Corn Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor). Contains: Milk.) (Dairy)
  • Shrimp White 71-90 P&D Tail Off (Crustacean-Shellfish)
  • Red Bell Pepper
  • Green Bell Pepper
  • Red Onion Whole
  • Green Onion
  • SP Jerk Seasoning (Spices, Salt, Sugar, Dehydrated Onion, Red Pepper)
  • Herbed Oil for Pizza: [ Canola Oil, SP Italian Seasoning (Oregano, Thyme, Basil, Rosemary, Sage), SP Garlic Granulated (GARLIC), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA), Table Grind Black Pepper ]

Allergens*: Crustacean-Shellfish, Gluten, Wheat, Dairy

* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.

Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products