Pork Carnitas Nachos w/ Monterrey Jack Cheese Sauce
Calories392
| % Daily Value* | |
|---|---|
| Total Fat19.33g | 25% |
| Saturated Fat5.07g | 25% |
| Trans Fat1.37g | |
| Cholesterol34.87mg | 12% |
| Sodium691.43mg | 30% |
| Total Carbohydrate41.29g | 15% |
| Dietary Fiber4.99g | 18% |
| Sugars3.17g | 6% |
| Includes Added Sugars1.68g | 3% |
| Protein14.25g | 29% |
| Calcium94.87mg | 7% | Iron0.43mg | 2% |
| Potassium243.67mg | 5% | Vitamin A4.17µg | 0% |
| Vitamin B60.04mg | 2% | Vitamin B120µg | 0% |
| Vitamin C10.38mg | 12% | Vitamin D0µg | 0% |
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutrition information is approximate, based on current product and recipe data. Manufacturers may change their product formulation or consistency of ingredients without our knowledge, and product availability may fluctuate. While we make every effort to identify ingredients, we cannot assure against these contingencies. We cannot guarantee that a particular dish or item is free of a certain ingredient. UCLA Dining Services will assume no liability for any adverse reactions that may occur in the residential restaurants. Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products.
Ingredients:
- Tortilla Chips: [ Tortilla Chips Corn (WHOLE GRAIN CORN, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: PRESERVATIVES (PROPIONIC ACID, SODIUM HYDROXIDE, BENZOIC ACID), LIME.), Oil from Fryer ]
- Monterey Jack Cheese Sauce: [ Cheese Sauce (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT,ENZYMES), SOYBEAN OIL, MODIFIED CORNSTARCH,VINEGAR, MALTODEXTRIN, 2% OR LESS OF CORNSTARCH,SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUMCASEINATE, YEAST EXTRACT, MONO- AND DIGLYCERIDES,DATEM, EXTRACTIVES OF PAPRIKA (COLOR), CULTUREDWHEY, EXTRACTIVES OF TURMERIC (COLOR), MILKFAT,SODIUM CITRATE, LACTIC ACID.) (Dairy, Soy), Monterey Jack Cheese Shredded Feather (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES. POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING.) (Dairy), SP Garlic Powder (GARLIC), SP Kosher Salt (SALT, YELLOW PRUSSIATE OF SODA) ]
- Chipotle Honey Slaw: [ Cabbage Coleslaw Shred 3-Way, Lime Juice, Green Onion, Honey Strained Light Amber, Jalapeno Peppers, Chipotle Peppers in Adobo (Chipotle Peppers, Water, Tomato Puree, Vinegar, Salt, Sugar, Garlic, Soybean Oil) (Soy), Ground SP Cumin (Cumin) ]
- Pork Carnitas (CARAMEL COLOR ADDEDCONTAINING UP TO 10% OF A SOLUTION++PRIOR TO COOKING, MARINATED UP TO 10% WITH WATER, SALT, ORANGE JUICE CONCENTRATE, SODIUM PHOSPHATES.RUBBED WITH FLAVORING, CARAMEL COLOR, PAPRIKA (FOR COLOR). CARAMEL COLOR ADDED.)
- Tomato Diced 1/4"
- Sour Cream (Cultured Cream (Milk), Enzyme.) (Dairy)
- Green Onion
* If you have food allergies, it is best to avoid foods cooked in our deep fryers due to the risk of cross-contamination.
Please be advised that our Bakery produces hamburger buns, pizza dough, and baked goods on equipment that also processes tree nut products